Competition is high and attention spans low. So, how can you make sure your restaurant marketing stands out on Instagram?
It’s the simplest of things that help build a good brand in hospitality but it’s surprising to see how many businesses get them wrong.
Planning is key to any good marketing strategy, and when it comes to content creation for your restaurant or hotel the same rule applies. Plan, plan, plan. Without good planning, good execution simply won’t be possible.
Whether you need to capture your new menu so you can share it across social media or need your newly decorated bedrooms shooting for your website, it’s important to plan your shoot days well.
Whether you’re getting your very first food-inspired start-up off the ground, or you’ve been at the top of your game for years, you NEED good images of your food and venue to let customers know what they can expect when they visit.
Keeping your content calendar full of creative, high-quality imagery is a challenge at best. It can be a struggle to stay 3-6 months ahead of each event/season and working out when you can fit photoshoots into your busy schedule can be a organisational nightmare, especially in the hospitality industry...
There’s a lot to think about when it comes to starting a new business. In the London hospitality industry one of the biggest things you need to think about is how you’re going to get people through your doors.
For restaurants and hotels food photography is a key element to any successful Valentine's Day campaign. Your customers want to see what they can expect when they walk through your doors on that special occasion and know that they won't be disappointed.
Professional photography for hotel marketing is a worthwhile investment. The images need to tell a story, the right story, and it needs to be told to the right people.
First impressions are key! If photography in marketing generates such a large increase in social engagement, imagine what professional images could do for your brand?